I’ve really struggled since I got back from the Army. I was thrilled to have lost 30 lbs while there and really happy with my body at 130 lbs. But unfortunately, that was right before the winter holidays and it didn’t last long. Short story: the winter months sucked! But my birthday rolled around, I bounced back, and hit the new year strong. I got back into the routine of working out, revamped my diet, and I’m finally feeling and seeing the progress.
Today I weighed in at 144, and my goal is to lose 2 lbs a week over the next 7ish weeks. I try to take one day at a time. Today my goal is to eat healthy, exercise, and track my calories. Tomorrow I will repeat.
I had forgotten how much blogging and journaling really help. I recognize the inherent obsessive qualities of counting every calorie, fat, and protein gram, and yet that’s what works for me. I also got back in the kitchen! I love to bake and creating my own low cal, low fat recipes helps me stay focused. I need quick and simple snacks that are not filled with preservatives I can’t pronounce. Right now I’m working on homemade protein bars. They still need a little work but I will share the recipes when I get them perfected.
I’m still a little frustrated at having to give up running, when I felt really good about the progress I’d made. I was even boycotting walking the Shamrock Stride, because the Shamrock 5k was my first run and I wasn’t happy to be downgraded from a “runner” to a “walker”. But then I found out I can bring my dog, so I gathered some friends together, and Kaylee and I will be walking our first annual Shamrock Stride this month. Go Kaylee!
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